Rozelieures Smoked Collection Whisky Sugar Cane and Red Rice 100% Riesling (2

100% Riesling (2

" - 2019 Ultimate Spirits challenge

and Cabernet Franc

Founded by long-time agave cultivator and distiller David Ravandi

The fruit undergoes a free-air fermentation for 2 to 4 weeks in cement tanks

Rozelieures Smoked Collection Whisky Sugar Cane and Red Rice 100% Riesling (2From the 200 year old Distillerie Grallet Dupic in Lorraine, France. Estate grown barley and locally harvested peat. The volcanic soil provides the ideal terroir for barley cultivation. They employ an in house cooper whose interesting job it is to reconstruct barrels by interleaving individual staves from various used vessels. They currently produce four different single malt whiskies.