Miyabi 6.5" Nakiri st patrick Many of these dishes are

Many of these dishes are inspired by childhood favorites—but with the volume turned way up

and help food release from the blade

Won't run or drip into eyes

Martha creates bold

encouraging cutting with improved precision

Miyabi 6.5" Nakiri st patrick Many of these dishes areRevolutionary FC61 steel core features fine carbide distribution and is protected by a durable 48 layers of damast steel Fine carbide distribution creates a razor sharp and durable blade with a 61 Rockwell hardness Double ice hardened FRIODUR blade offers remarkable durability and cutting edge retention Blade is hand honed using the historic Honbazuke method to an exceptionally sharp 9. 5 to 12 degrees Authentic, thin Japanese blade profile Handle