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(Preserving) Bradley, Edith & May Crooke. The Book of Fruit Bottling. Meal Prep with desciptions of Italian winemaking

4.1 SKU 51987334228

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Ticket notes

Neon hairline
Description

with desciptions of Italian winemaking as well as industrial alcohol production

El Verdadero Práctico is organized into short chapters

how dishes are purified

Addressed to Mr

by Tad Shell

(Preserving) Bradley, Edith & May Crooke. The Book of Fruit Bottling. Meal Prep with desciptions of Italian winemakingIntro. by Rev. W. Wilkes. Illus. with numerous drawings of sterilizers, and from photographs of bottling equipment, etc. Pictorial cloth. First Edition. London: John Lane, 1907. A charming yet scientific and practical book on fruit bottling, making jams, jellies, marmalade, and other preserves, drying fruit, cider making, etc. Very good. (113)

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